Steve has found that this site in Gisborne produces Pinot Gris grapes that retain a wonderful flinty, minerality in the wine, for which the region is so renown.
GRAPE VARIETY 100% Pinot Gris
REGION Gisborne, New Zealand
BOUQUET The aroma is intensely varietal, showing fresh pear with hints of exotic spice on the nose.
PALATE Both richness and poise with the ripe fruit favours highlighted by the wine’s sensuous texture.
SERVICE Serve at 8-10 °C.