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Tiki Single Vineyard Chardonnay
Hawke's Bay is the oldest wine region in New Zealand and the second largest. Located at 39.4°S, in the North Island of New Zealand, Tiki's maritime climate is similar to Bordeaux. This region is well known for their rich, complex Chardonnays. GRAPE VARIETY 100% Chardonnay REGION 100% Hawke’s Bay, 175m elevation ABV 13.5% COLOUR A delicate pale straw green BOUQUET Exhibits a very strong combination of Clone 15 Chardonnay fruit, complex toasty oak and yeast lees along with subtle malolactic fermentation aromas. PALATE A full-flavoured Chardonnay delivering clear varietal flavours supported by a fullness and creaminess derived from extended time on yeast lees in barrel. Full malolactic fermentation has helped to soften the wine and add complexity of flavour that is supported by a subtle oak background from the barrel- ageing.
Regular price $28
Steve Bird Pinot Gris
Steve has found that this site in Gisborne produces Pinot Gris grapes that retain a wonderful flinty, minerality in the wine, for which the region is so renown. GRAPE VARIETY 100% Pinot Gris REGION Gisborne, New Zealand ABV 12.5% BOUQUET The aroma is intensely varietal, showing fresh pear with hints of exotic spice on the nose. PALATE Both richness and poise with the ripe fruit favours highlighted by the wine’s sensuous texture. SERVICE Serve at 8-10 °C.
Regular price $28
Misha's "The Starlet" Sauvignon Blanc
Misha’s Vineyard is located on a spectacular site in New Zealand on the edge of Lake Dunstan in the Bendigo sub-region of Central Otago. The sun drenched north-west facing terraces of the 57 hectare estate provide optimal conditions for producing world-class Pinot Noir and aromatic white varieties GRAPE VARIETY Sauvignon blanc ABV 14.00 % COLOUR Pale yellow in colour with a delicate, persistent mousse. BOUQUET Exotic aromas of passionfruit, rock melon and ripe citrus PALATE A dense palate of tropical fruit that’s balanced by refreshing acidity and a long dry elegant finish. Fresh and fruity and best enjoyed young!